The gnocchi are another pasta dish that originate from Italy and perhaps the only difference between them and the dumplings are the ingredients that they’re made of. You can easily make gnocchi yourself if you don’t like the ones offered at the supermarkets. They can even be made in many flavors and colors, meaning that even vegetarians can eat them. Gnocchi are usually served as a substitute for soup or pasta, so here is your chance to try out something different. To get you started, take a look at these seven fun gnocchi recipes which are surely going to pick your interest.
Gnocchi with zucchini, basil and tomatoes
Recipe & photo credit to divinecusine.com
Creamy Chicken Gnocchi Soup
Recipe & photo credit to abbescookingantics.blogspot.co.uk
Gnocchi Poutine with Short Rib Ragu and Gremolatta
Recipe & photo credit to closetcooking.com
Chestnut Gnocchi Valchiavenna Style
Recipe & photo credit to manusmenu.com
Gnocchi with Mushrooms & Marjoram
Recipe & photo credit to achowlife.com
Pink girlie gnocchi – Red beet gnocchi with artichokes, goat cheese and chives
Recipe & photo credit to citronetvanille.com
Saffron Gnocchi With Sausage And Porcini
Recipe & photo credit to manusmenu.com