7 Gnocchi Recipes For Every Taste

The gnocchi are another pasta dish that originate from Italy and perhaps the only difference between them and the dumplings are the ingredients that they’re made of. You can easily make gnocchi yourself if you don’t like the ones offered at the supermarkets. They can even be made in many flavors and colors, meaning that even vegetarians can eat them. Gnocchi are usually served as a substitute for soup or pasta, so here is your chance to try out something different. To get you started, take a look at these seven fun gnocchi recipes which are surely going to pick your interest.

Gnocchi with zucchini, basil and tomatoes

Gnocchi with zucchini, basil and tomatoes

Recipe & photo credit to divinecusine.com

Creamy Chicken Gnocchi Soup

Creamy Chicken Gnocchi Soup

Recipe & photo credit to abbescookingantics.blogspot.co.uk

Gnocchi Poutine with Short Rib Ragu and Gremolatta

Gnocchi Poutine with Short Rib Ragu

Recipe & photo credit to closetcooking.com

Chestnut Gnocchi Valchiavenna Style

CHESTNUT GNOCCHI VALCHIAVENNA STYLE

Recipe & photo credit to manusmenu.com

Gnocchi with Mushrooms & Marjoram

Gnocchi with Mushrooms & Marjoram

Recipe & photo credit to achowlife.com

Pink girlie gnocchi – Red beet gnocchi with artichokes, goat cheese and chives

Pink girlie gnocchi

Recipe & photo credit to citronetvanille.com

Saffron Gnocchi With Sausage And Porcini

SAFFRON GNOCCHI WITH SAUSAGE AND PORCINI

Recipe & photo credit to manusmenu.com